Vietnamese Agarwood Chips

Vietnamese Plantation Agarwood Chips (Aquaria spp.)

2g | Sustainably Cultivated | Ethically Sourced

Experience the exquisite aroma of Vietnamese Agarwood, thoughtfully cultivated in the mountain plantations of southern Vietnam. These premium chips represent the perfect fusion of traditional wisdom and modern sustainable practices.

Research-Backed Cultivation:
These chips are the result of groundbreaking research conducted by the University of Minnesota's Agarwood Research Project in partnership with the Rainforest Project Foundation. Their decade-long scientific investigation has revolutionized Agarwood cultivation, making sustainable production possible while preserving wild populations. By choosing these plantation-grown Agarwood chips, you're supporting rural Vietnamese communities. Our sustainable farming practices provide vital economic opportunities to local farmers while protecting natural resources.

Source & Sustainability:
- Mountain-grown in southern Vietnam
- Plantation sourced
- Community-supporting initiative
- Environmentally conscious production

Each 2-gram portion allows you to experience this precious aromatic wood with the peace of mind that comes from knowing your purchase supports both environmental sustainability and local communities. Perfect for traditional burning practices and aromatic applications.

Enjoy the timeless beauty of Agarwood, now cultivated with respect for both tradition and tomorrow.